$72.95 - $186.00
Brimming with "bone-in" flavor, this is the ideal steak for two, or for the extra hearty appetite. The robust Porterhouse combines both an extra-heavy cut of Tenderloin—more than on a T-Bone—and juicy New York Strip Steak. And for many, there's just no comparison.
- 16-oz. steaks are approx. 1" thick
- 18-oz. steaks are approx. 1 1/4" thick
Shipped frozen in a reusable insulated cooler containing dry ice.Click here for cooking instructions
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