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Chef Tested® Double Tank Deep Fryer by Montgomery Ward
Additional Information
Product Details
Two 3-qt. frying pots with independent controllers (250-375° F each) and 30-minute timers let you make big batches side by side, in two chromed mesh baskets with removable handles for easy draining. The lids have glass windows, along with odor and charcoal filters. Detachable power cord. All parts are dishwasher safe except controller. 17" w x 9" h x 17" d.
View or Print Owner's Manual
View or Print Owner's Manual
Additional Information
Ratings & Reviews
Chef Tested® Double Tank Deep Fryer by Montgomery Ward is rated
out of
5 by
32.
Rated 5 out of
5
by
Deep fryer from
Very impressed!!!
First order and the shipment was received! No problems at all!! I look forward to trying it out!! Thanks for your prompt response!!
Date published: 2019-02-13
Rated 5 out of
5
by
Marie from
My son's wife fries everything late Christmas
Loves it very happy to get it from me not going out to dinner tonight
Date published: 2019-01-24
Rated 5 out of
5
by
Ms.P from
Great product
I am so pleased with this purchase. I love the fact that I can cook fish on one side and chicken on the other. I'm completely satisfied.
Date published: 2018-08-09
Rated 5 out of
5
by
Josie from
A excellent find
Love love it. Cooks fast and yummy.
Date published: 2018-06-19
Rated 5 out of
5
by
Lorita from
Wonderful
Love the dual fryer. I have no problem using both sides at the same time. Can get dinner done in half the time. Each side holds about 2 cans of shortening. Glad I bought this machine
Date published: 2018-04-11
Rated 4 out of
5
by
Annette from
Works good!
Had it for a couple weeks and it works great so far!
Date published: 2018-03-28
Rated 5 out of
5
by
Freddia Gill from
Satisfied
Haven't used it yet, waiting on fish,but I like how looks and can't wait to use it.
Date published: 2018-03-28
Rated 3 out of
5
by
Sue from
Duo fryer
I thought the quality would be better. With the first of two uses the fryer warps when heating. Will be returning.
Date published: 2018-03-20